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"The belly rules the mind."--Spanish Proverb

TOASTED ASPARAGUS SANDWICH Recipe

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This recipe for TOASTED ASPARAGUS SANDWICH is from Memories of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 slices Toast - buttered
4 - 6 Tomato slices
2 Cheese slices
8 Asparagus Spears (I steam in microwave slightly to about 1/2 desired crispness)
Ham slices
1 Egg White
1 Egg Yolk
1 tsp French Dressing (or Italian)
Salt & Pepper
Directions:
Directions:
On toast slice - layer ham slice, tomato, cheese slice and asparagus.

Beat egg white until stiff.
Mix yolk, dressing & salt & pepper.
Fold yolk mixture into egg whites.
Spread over toast.

Bake at 350º F until brown (about 15 min).
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
20 min

 

 

 

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