Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

LEMON BARS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for LEMON BARS is from Memories of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/4 cups Flour
1/2 cups Confectioners Sugar (Icing sugar)
1 cup Butter
4 Eggs (beaten)
2 cups Sugar
1/3 cup Lemon Juice
1/2 tsp Baking Powder
Directions:
Directions:
Preheat oven to 350º F.
Sift together 2 cups flour and confectioners sugar.
Cut into butter & work mixture with hands until it clings together.
Press into greased 9" x 13".
Bake for 25 - 30 minutes until lightly browned.

Combine beaten eggs, sugar, lemon juice and beat well.
Sift 1/4 cup flour and baking powder together.
Stir in egg mixture.
Pour over baked crust.
Bake at 350º F for 25 - 30 minutes.
Sprinkle with confectioners sugar.
Cool & cut into squares.
Freezes well.
Preparation Time:
Preparation Time:
25 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

71W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!