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Washington Pie Recipe

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This recipe for Washington Pie is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sifted flour
2 tsp. baking powder
1/4 tsp. salt
3/4 c. sugar
2 eggs, well beaten
1 tsp. butter
1/2 c. hot milk
1 tsp. vanilla
Directions:
Directions:
Sift flour once, measure; add baking powered and salt; sift three times. Add sugar gradually to eggs, beating until light and fluffy. Add butter; then add milk alternately in small amounts, beating thoroughly after each addition. Add vanilla. Pour into greases 9-inch layer pans and bake at 350º for 25 minutes. Put raspberry jello or jam between layers and sprinkle the top with powdered sugar.

 

 

 

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