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Bishop Cake Recipe

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This recipe for Bishop Cake is from COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C butter
2 C sugar
2 C flour
5 eggs
1 tsp vanilla
Dash of salt
Directions:
Directions:
Cream butter and sugar together. Add 1 egg, the salt, and part of the flour and mix. Continue until all of the eggs and flour have been used. Add vanilla and mix well. Pour batter into greased and floured tube pan and bake at 300° for 1 hour 15 minutes.

 

 

 

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