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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Easy One Pan Dinner Recipe

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This recipe for Easy One Pan Dinner is from The Seavey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 Gold Potatoes, cubed
1 purple eggplant, cubed
10-12 fresh okra, chopped
1 cup Portobello mushrooms, chopped
1 cup cherry tomatoes
approx. 2 tsp. kosher salt
1 tbsp. olive oil
a spritz of balsamic vinegar
Directions:
Directions:
Combine all the vegetables and mushrooms and arrange on a shallow baking sheet. sprinkle with the oil, salt and balsamic vinegar. Bake @ 350 degrees for 25-30 minutes.
Personal Notes:
Personal Notes:
A complete, colorful, healthy meal in one pan in under 30 minutes! And even better...all my kids eat it!

 

 

 

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