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Grandma Joan's Banana Bread Recipe

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This recipe for Grandma Joan's Banana Bread is from Recipes from Our Hearts to Your Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1/2 c. shortening
2 eggs
1 tsp. baking soda
2 c. flour
1/2 tsp. salt
3 mashed bananas
1/2 c. nuts
Directions:
Directions:
1. Grease loaf pan. Preheat oven to 350º
2. Mash bananas. Mix in shortening, sugar, eggs. Add flour, baking soda, and salt, and mix well. Fold in nuts.
3. Bake for 1 hour, or until toothpick comes out clean.
Personal Notes:
Personal Notes:
This is Michael's favorite, even though he does not like bananas! You can make it healthier by substituting half the white flour with whole wheat flour, and using only half the sugar. Just as good!

 

 

 

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