Cheddar Bread Twists Recipe

Tried it? Rate this Recipe:

This recipe for Cheddar Bread Twists is from Recipes from Gramma Cindy's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 1 1/4 c. buttermilk 2 c. shredded cheddar cheese 2 Tsp sugar 1 pkg dry yeast 1/4 c. warm water 2 eggs 1/2 tsp salt Topping: 1/2 c. shredded cheddar cheese grated parmesan cheese

Directions:	Directions: Heat buttermilk and cheese over low heat, stirring until cheese is melted. Cook. Dissolve yeast, sugar and warm water. Add buttermilk mixture, eggs, salt and 3 c. flour. Beat until smooth. Stir remaining flour to form a soft dough. Topping: Roll each portion into an 18" x 12" rectangle. Spray 1/2 with nonstick cooking spray, top with cheese. Cut into twelve 1 1/2" strips. Cut each strip in half and twist. Place 1" apart on greased foil lined baking sheets. Sprinkle with parmesan cheese. Bake at 375º for 15-20 minutes or until lightly browned.

Number Of Servings:	Number Of Servings: 2 dozen

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

101W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Cheddar Bread Twists Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings: