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Cereal Honey Buns Recipe

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This recipe for Cereal Honey Buns is from The Terry Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sifted all-purpose flour
3 tsps baking powder
1/2 tsp salt
1/3 cup shortening
1/2 cup honey
1/4 cup butter
3cups corn flakes, crushed to make 2cups
1/3 cup chopped raisins
Directions:
Directions:
Preheat oven to 400º
Sift flour, baking powder, and salt into mixing bowl.
Cut in shortening with pastry blender until mixture resembles coarse meal.
Add milk; stir just until dry ingredients are moistened.
Turn onto lightly floured board, knead lightly 10 to 20 stokes.
Roll into a 12- inch square.
Beat honey and butter until smooth; stir in corn flakes and raisins.
Spread evenly over surface of dough; roll up as for jelly roll.
Cut into 3 inch slices and place in greased 9 inch square pan, round cake pan, or muffin tin.
Bake in hot oven (400 degrees) until done, about 25 minutes
Number Of Servings:
Number Of Servings:
12 buns
Personal Notes:
Personal Notes:
From Grandma Margaret Terry's Recipe Box

 

 

 

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