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Pumpkin Pie Recipe

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This recipe for Pumpkin Pie is from The Terry Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Two eggs, beaten
3/4 cup sugar
1 1/2 tsps cinnamon
1/2 tsp each; nutmeg, and ginger
1/4 tsp each; allspice and cloves
1/2 tsp salt
1 1/2 cups canned pumpkin
3 tbsps unsulphered molasses
1 2/3 cups evaporated milk
One 9-inch unbaked pastry shell
Directions:
Directions:
Combine beaten eggs, sugar, spices, salt, pumpkin, and molasses.
Add evaporated milk; stir until mixture is smooth.
Pour into pastry shell.
Bake in a hot oven (450º) form15 minutes; reduce heat to moderate (350º) and bake 40 minutes longer, or until tip of knife inserted in center comes out clean.
Personal Notes:
Personal Notes:
From Grandma Margaret Terry's Recipe Box

 

 

 

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