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Sausage Gravy Casserole Recipe

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This recipe for Sausage Gravy Casserole is from GATHER AROUND THE TABLE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound sausage
1 1/2 ounces pork gravy mix (1 package of Pioneer Brand Peppered Sausage Gravy Mix)
1 cup shredded cheddar cheese
6 eggs
1/2 cup milk
to taste salt
to taste black pepper
1 can (8 ounces) biscuits (1 can Pillsbury Grand Biscuits)
Directions:
Directions:
Preheat oven to 350º. Grease a 9x13 pan. Take biscuits and cut into 1" pieces and line bottom of pan. Brown sausage and scatter over the biscuits. Sprinkle with cheddar cheese. Whisk eggs and milk with a pinch of salt and pepper and pour it over the pan. Make Gravy mix per package directions and pour over the top of biscuits. Bake in the oven for about 30-45 minutes.

 

 

 

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