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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Hobo Bread Recipe

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This recipe for Hobo Bread is from Forsman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups of raisins
2 tsp baking soda
1 cup boiling water

1 cup sugar
3 Tbsp soft butter
1/4 tsp salt
2 cups flour
1 egg
chopped nuts (optional)
Directions:
Directions:
Pour boiling water over raisins and soda and allow to cool.

Once cool, combine raisins with remainder of ingredients, pour into three 303 (30 oz??) cans, 1/2 full. Bake sitting on a sheet pan at 350 degrees for 50 minutes.

Once removed from cans, slice in rounds. Good served with butter.
Personal Notes:
Personal Notes:
This was a recipe of Grandma Angie's, contributed by Dorothy Hutchisson.

 

 

 

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