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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

APPLE CRISP Recipe

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This recipe for APPLE CRISP is from Memories of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Apples - peeled, cored & sliced.
2 tbsp Granulated Sugar

3/4 - 1 cup Oatmeal
3/4 cup Brown Sugar
1/2 cup Flour
1 tsp Cinnamon
1/2 cup Butter
Directions:
Directions:
Place apples in a 9" x 9" baking dish. (I spray pan with Pam first)
Sprinkle with granulated sugar.

Mix together oatmeal, brown sugar, flour and cinnamon.
Cut in butter until mixture resembles crumbs.
Sprinkle over top of apples
Bake at 350º for 30 - 40 minutes until apples reach desired tenderness.

Serve warm or cold with vanilla ice cream (or whipping cream).
Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Everybody's favorite!

 

 

 

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