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Grape Jelly Meatballs Recipe

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This recipe for Grape Jelly Meatballs is from John's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1# ground beef
4 bread slices
1 egg
1/3 C. chopped onion
1 tsp. salt
dash of pepper
Heinz chili sauce
10 oz. Welch's grape jelly
Directions:
Directions:
Put hamburger in large mixing bowl with egg. Wet bread and wring out. Bet bread in bowl with meat, add salt and pepper. Mix until smooth and add onion and mix. Shape into meatballs. Put on plate in microwave until brown. Put chili sauce and jelly into pan or crockpot. Simmer on low until balls are done. In pan for about 1/2-1 hour or crockpot about 3-4 hours.
Personal Notes:
Personal Notes:
Robin Dulin was my best friend.

 

 

 

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