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Granny’s Fantasy Fudge Recipe

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This recipe for Granny’s Fantasy Fudge is from Family Nom Noms, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c Sugar
¼ c Margarine
5 oz can evaporated milk
12 oz semi-sweet chocolate chips
7 oz jar kraft marshmallow crème
1 c chopped nuts
1 tsp vanilla
Directions:
Directions:
Combine sugar, margarine and milk in heavy 2.5-3 qt sauce pan; bring to a full rolling boil, stirring constantly.

Continue boiling 5 minutes over medium heat or until candy thermometer reaches 234 degrees, stirring constantly to prevent scorching.

Remove from heat, stir in chocolate pieces until melted. Add marshmallow crème, nuts and vanilla; beat until well blended. Pour into a greased 13x9 pan.

Cool at room temperature; cut into 3 inch squares. Makes 3 pounds.
*Do not substitute sweetened condensed milk for evaporated milk

 

 

 

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