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Parmesan Zucchini Recipe

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This recipe for Parmesan Zucchini is from The Terry Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1T. olive oil
1 onion, thinly sliced
1 clove garlic, minced
4 zucchini, sliced
1/2 t. salt
1/4 t. pepper
1/4 c. shredded parmesan cheese
Directions:
Directions:
In a large sauté pan, heat oil over high heat. Sauté the onions until the begin to soften.
Add garlic, sauté 1 minute. Add the slice zucchini. Cook covered, until the zucchini is crisp tender.
Season with salt and pepper.
Toss with parmesan cheese

 

 

 

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