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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from It's Suppertime! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 10 oz. pkgs. chopped frozen broccoli
3-4 Tbsp butter
1 cup bread stuffing
1 can cream of mushroom soup
1/4 cup milk
salt
1 Tbsp grated onion
1 cup grated cheddar cheese
Directions:
Directions:
Set oven for 350. Cook broccoli according to box directions and drain. Mix all ingredients an place in buttered 1 1/2 - 2 quart casserole. Sprinkle with additional stuffing crumbs. Bake for 30 minutes.

 

 

 

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