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Winter Soup Recipe

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This recipe for Winter Soup is from The Brown Family Cookbook ~ , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
1 medium onion chopped
1 clove garlic or (garlic salt)
3 cans (10 1/2 oz. each) condensed beef broth, undiluted
1 can diced tomatoes, undrained
3 cups water
1 cup each diced carrots and celery
1 cup fresh, canned or frozen cut green beans
1 cup cubed peeled potatoes
2 tbsp. fresh parsley or dried parsley
salt and pepper to taste
Directions:
Directions:
In large skillet, cook beef and onions over medium heat until meat is no longer pink. Add garlic and cook a minute longer, drain.
Transfer to a 5 Qt. slow cooker. Stir in the remaining ingredients. Cover and cook on high for 8 hours or until done.
Number Of Servings:
Number Of Servings:
14
Preparation Time:
Preparation Time:
20 min.

 

 

 

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