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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Bread Stuffing Recipe

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This recipe for Bread Stuffing is from The Kelleher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4c minced onion
1 1/2c chopped celery (stalks and leaves)
1c butter
giblits
9c soft bread cubes
1-2tsp salt
1 1/2tsp crushed sage
1tsp thyme
1/2tsp pepper
Directions:
Directions:
1. in a large skillet, cook and stir onion and celery in butter until onion is tender.
2. add cooked giblits
3. stir in approximately 1/3 of bread cubes.
4. in deep bowl mix the remaining bread cubes and butter mixture together and toss.
5. stuff into turkey just before roasting
Number Of Servings:
Number Of Servings:
enough for 12# turkey

 

 

 

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