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Congo Bars Recipe

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This recipe for Congo Bars is from The Cruze Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, well beaten
1 pkg. light brown sugar (2 1/4 c.)
3/4 c. melted butter
2 1/2 c. flour
2 tsp. baking powder
1/3 tsp. salt
1 (12 oz.) pkg. chocolate chips (2 c.)
1 c. chopped nuts (optional)
Directions:
Directions:
Mix together eggs, light brown sugar and melted butter. Add flour, baking powder, salt and chocolate chips. Add nuts if desired. Bake in greased pans on 350º for 35 minutes or until lightly browned.
Personal Notes:
Personal Notes:
If using self-rising flour, omit the baking powder and salt.

 

 

 

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