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MONKEY BREAD Recipe

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This recipe for MONKEY BREAD is from Kendal's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cans refrigerator biscuits
3/4 c sugar
2 tsp cinnamon
3/4 c butter
3/4 c sugar
2 tsp cinnamon
Directions:
Directions:
Preheat oven to 350 degrees. Cut each biscuit into fourths. Mix first sugar and cinnamon together. Roll biscuit pieces in sugar mixture.

Place in a well greased Bundt pan. Sprinkle any remaining sugar mixture over top. Mix last 3 ingredients together and bring to a boil. Pour over top of biscuits.

Bake for about 30 minutes or until biscuits are done. Invert onto plate immediately.

 

 

 

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