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22 Minute Cake Recipe

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This recipe for 22 Minute Cake is from The Zielich Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
2 c. sugar
1 1/2 sticks butter
1 c. water
1/2 c. buttermilk
2 eggs
1 tsp. baking soda
1 tsp. vanilla
3 1/2 T. cocoa

Frosting:
1 stick butter
4 T. cocoa
1/3 c. buttermilk
1 lb. powdered sugar
1 c. nuts
Directions:
Directions:
DO NOT USE MIXER! Combine flour and sugar in large bowl. In saucepan, combine and boil butter, water and cocoa. Pour over flour and sugar. Combine buttermilk, eggs, baking soda and vanilla. Add to other mixture and stir together. Pour into a 12x18 baking pan and bake for 22 minutes @ 400º.

Frosting:
When cake has been cooking 18 minutes, combine in saucepan: butter, cocoa and buttermilk. Bring to a boil and add: powdered sugar and nuts. Pour over hot cake when it is removed from oven.

 

 

 

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