Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

My Favorite Sauce for Bread Pudding or Ice Cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for My Favorite Sauce for Bread Pudding or Ice Cream is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup melted butter
1 cup packed brown sugar
a splash of brandy, Grand Marnier or rum
2 tsp. cornstarch (approximate)
drizzle of carmel ice cream topping
Directions:
Directions:
In medium sauce pan, melt butter and stir in brown sugar. Cook over medium heat. Combine cornstarch with a bit of water so cornstarch will pour into the brown sugar mixture. Pour into mixture to thicken. add carmel topping and alcohol. take off heat. Serve over pudding or ice cream
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
So good on bread pudding

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

157W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!