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Crock Pot Chicken and Rice Recipe

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This recipe for Crock Pot Chicken and Rice is from The Zielich Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-4 frozen, boneless, skinless chicken breasts
1 (8 oz.) pkg. cream cheese, softened
1 can cream of chicken soup
1 pkg. Italian dressing seasoning
rice
Directions:
Directions:
Stir the cream cheese, cream of chicken soup, and seasoning together in crockpot on low until melted, smooth & mixed well. Put in frozen chicken and cover with sauce. Cook on high 4-6hours or until chicken is cooked and fall apart tender. After 2 hours cut chicken into strips for better cooking and easier eating.

 

 

 

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