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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Christmas Morning Breakfast Casserole Recipe

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This recipe for Christmas Morning Breakfast Casserole is from The Overstreet Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb sausage
6 eggs
2 c. milk
1 tsp salt
1 tsp dry mustard
6 slices bread, cubed
1 c. grated cheddar cheese
Directions:
Directions:
Spray bottom of a 9x13 pan. Brown sausage, drain and set aside. Beat eggs and mix with milk, salt and dry mustard. Place bread cubes in bottom of pan. Pour mixture over bread cubes. Cover with crumbled sausage. Sprinkle grated cheese on top. Refrigerate overnight. Bake in preheated 350º oven for 45 minutes.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
This is the Christmas morning breakfast casserole for the Overstreet's! If I didn't make it I probably wouldn't be welcomed into the family any longer.

 

 

 

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