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Mint Thins Recipe

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This recipe for Mint Thins is from The Zielich Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (8 squares) Baker's Semi-Sweet Chocolate, melted, slightly cooled
1/4 tsp. peppermint extract
1 sleeve Ritz crackers (36 crackers)
1 candy cane (6 inch), crushed
Directions:
Directions:
Mix chocolate and extract.

Dip crackers in chocolate, turning to completely coat each cracker. Carefully scrape off excess chocolate. Place crackers in single layer on waxed paper-covered baking sheets; sprinkle with crushed candy.

Refrigerate 30 minutes or until chocolate is firm.

 

 

 

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