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Yamazetti Recipe

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This recipe for Yamazetti is from Shelia's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 16 oz. pkg. Amish Egg Noodles
2 lbs. ground beef
1 8 oz. can tomato sauce
1 Lg. onion
2 garlic cloves minced
1 lg. green pepper chopped
2 sm. or 1 lg. can mushrooms
2 c. shredded cheddar cheese
Directions:
Directions:
Brown ground beef, add chopped onion, garlic. After that has cooked down a bit, add green pepper until soft. Add mushrooms.

Meanwhile, cook egg noodles, drain. Add meat mixture; add tomato sauce; Mix well.

Pat into a greased 9X13 casserole. Top with cheese.

Bake 350º until bubbly.
Number Of Servings:
Number Of Servings:
a LOT
Personal Notes:
Personal Notes:
This a big family favorite! Very easy and goes a long way !!!!

 

 

 

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