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"The belly rules the mind."--Spanish Proverb

Crock-Pot Chicken and Noodles Recipe

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This recipe for Crock-Pot Chicken and Noodles is from The Bennett Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Chicken Breasts, boneless and skinless
2 cans Cream of Chicken Soup
1 stick of Butter
2 15 oz. can Chicken Broth
24 oz. frozen Egg Noodles
Directions:
Directions:
Cook chicken, soup, butter, and broth in crockpot on low for 6-7 hours.

Take chicken out and shred.

Put chicken back in; Add noodles and cook on low for 2 hours. Stir a few times while cooking.

 

 

 

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