Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Peanut Butter Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peanut Butter Cookies is from The Bennett Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup Creamy Peanut Butter
1/2 cup (1/2 stick) Crisco shortening
1-1/4 cups firmly packed Light Brown Sugar
3 Tbs. Milk
1 Tbs. Vanilla
1 egg
1-3/4 cups All-Purpose Flour
3/4 tsp. Salt
3/4 tsp. Baking Soda
Directions:
Directions:
Heat oven to 375 degrees. Combine peanut butter, Crisco, light brown sugar, milk, and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Add egg. Beat just until blended.
Combine flour, salt, and baking soda. Add to creamed mixture at low speed. Mix just until blended.
Drop by heaping teaspoonfuls 2 inches apart onto ungreased baking sheet. Flatten slightly in crisscross pattern with tines of fork.
Bake one baking sheet at a time at 375 degrees for 7 to 8 minutes, or until set and just beginning to brown. Cool 2 minutes on baking sheet. Place sheets of foil on countertop. Remove cookies to foil to cool completely.
Number Of Servings:
Number Of Servings:
3 Dozen

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

251W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!