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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Chex Party Mix Recipe

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This recipe for Chex Party Mix is from WEJUAN'S "You'll Know When It's Right" Heirloom Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 tbs butter or margarine
2 tbs Worcestershire sauce
1½ tsp seasoned salt
¾ tsp garlic powder
½ tsp onion powder
3 c Wheat Chex©
3 c Rice Chex©
3 c Corn Chex©
1 c mixed nuts
1 c pretzels
1 c garlic flavor bite sized bagel chips
Directions:
Directions:
Preheat oven to 250º. Heat butter or margarine in shallow baking pan in oven until melted. Remove. Stir in Worcestershire sauce and seasoned salt. Add remaining ingredients. Mix until pieces are coated. Heat in oven 1 hour. Stir every 15 minutes. Spread on paper towels to cool. Makes about 12 cups.

 

 

 

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