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Pizza Crust (Breadmaker Recipe) Recipe

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This recipe for Pizza Crust (Breadmaker Recipe) is from The Bennett Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Pound Recipe
9-11 oz. Water
3/4 tsp. Salt
3 Tbs. Olive oil or vegetable oil
4 cups All-purpose flour
2 tsp. Active dry yeast
Directions:
Directions:
Combine all ingredients into bread pan. Select Dough setting. Pat dough onto 14" round pizza pan. Let stand 10 minutes.
Preheat oven to 400 degrees.
Bake 15-20 minutes or until crust is golden brown.

 

 

 

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