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Mary's Chocolate Meringue Pie Recipe

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This recipe for Mary's Chocolate Meringue Pie is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Double recipe
(2) 1 cup sugar
(4 or 5) 2 or 2 1/2 tbsp cocoa
(6) 3 tbsp flour
(6) 3 eggs separated
(3) 1 1/2 cups milk
(2)1 tbsp butter
(2) 1 tsp vanilla
Meringue
(12) 6 tbsp sugar
(6) 3 egg whites
Directions:
Directions:
Mix first 3 ingredients together. Beat eggs and add (1) 1/2 cup milk to them. Add to dry ingredients and mix. Add rest of milk and mix. Cook on Medium heat until thick. Beat egg white (from separated eggs). Add (4) 2 tbsp to custard and beat w/beater. Put meringue on and cook in 425º oven till brown.

Meringue: Beat sugar and egg whites together until they form a meringue.

 

 

 

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