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Almond Crescents Recipe

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This recipe for Almond Crescents is from Mehroo K. Bhote Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 pound butter (I use slightly more)
2 cups flour
1 pound finely ground almonds
5 tablespoons powdered sugar
2 teaspoons vanilla
2 teaspoons almond extract

Directions:
Directions:
Mix all ingredients together
Make small tootsie rolls and shape into crescents
Bake in a preheated 350° oven for 8-10 minutes

Number Of Servings:
Number Of Servings:
90-100 Pieces

 

 

 

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