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MINI MEATLOAVES (3 Options) Recipe

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This recipe for MINI MEATLOAVES (3 Options) is from Bless Us O Lord , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
BASICS:

1 lbs. lean ground beef

1 pkg. (6 Oz.) Stove Top Stuffing Mix

1 cup water

3/4 cup shredded cheddar cheese

Add ins listed below.
Directions:
Directions:
Heat oven to 375 degrees. Mix ground beef, stuffing mix, water and add ins listed below. Press into 12 muffin cups sprayed with cooking spray. Make an indentation in center of each meatloaf with a spoon. Fill with sauce. (See options below.) Bake 30 minutes or until cooked through. (160 degrees) Top with shredded cheese. Continue baking 5 minutes or until cheese melts.




OPTIONS FOR ADD INS:

American Style: To basics add in 1 teaspoon garlic powder. Fill indentations with 3/4 cup barbecue sauce, divided.

Italian Style: To basics add in 1 teaspoon Italian seasonings. Fill indentations with 3/4 cup spaghetti sauce, divided.

Mexican Style: To basics add in 2 teaspoons chili powder. Fill indentations with 3/4 cup tomato salsa, divided.

 

 

 

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