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Cracker Cookies Recipe

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This recipe for Cracker Cookies is from The Roosevelt Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. club crackers
1/2 c. margarine or butter
1/2 c. sugar
1 tsp. vanilla
1/2 c. chopped nuts
Directions:
Directions:
Line a 15x11 pan with aluminum foil or parchment paper. If you use aluminum foil put cooking spray on the foil so they will come off easier. Layer crackers in the pan. Melt margarine and add sugar. Boil for two minutes. Remove from heat and add vanilla. Spoon over top of the crackers and add chopped nuts. Bake in a 350º oven for 10-12 minutes or until golden brown. Remove immediately and let cool. Will keep for several days in an airtight container.

 

 

 

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