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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pineapple Augratin Recipe

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This recipe for Pineapple Augratin is from Aberdeen South Recipe Exchange , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large cans pineapple chunks, drained
2 cups grated sharp cheddar cheese
1/2 cup sugar
1/4 cup flour
1 stick butter, melted
1 sleeve Ritz crackers
Directions:
Directions:
Mix drained pineapple chunks, grated cheddar cheese, sugar and flour. Pour into a buttered casserole.
Crush Ritz crackers and sprinkle over pineapple mixture.
Pour melted butter over crackers.
(Or, butter and cracker crumbs can be combined before putting on top of pineapple mixture.)
Bake at 350º for 45 minutes.
Personal Notes:
Personal Notes:
Good served with a ham meal. May want to add a few crackers more since Ritz has cut down in the amount of crackers in a sleeve.

 

 

 

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