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Smoked Mashed Potatoes Recipe

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This recipe for Smoked Mashed Potatoes is from The Judy Allen Skidmore Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 lb. cooked Idaho baking potatoes
1/2 cup milk
3 T. butter
3 green onions, chopped
1/2 lb. bacon, cooked (not too crisp)
Olive oil or butter infused olive oil
Directions:
Directions:
Mash the potatoes with the butter and milk until creamy.
Mix in the onions and bacon.
Place in a cast iron pan or foil container.
Drizzle with the olive oil and cover loosely with foil.
Smoke at 225 -250 degrees F for about one hour.
Use apple or other fruit wood.
Before serving broil for 1 minute to brown.
Serve hot

 

 

 

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