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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

No Cook, 7 minute Frosting Recipe

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This recipe for No Cook, 7 minute Frosting is from Lewis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg white
¾ cup sugar
¼ tsp cream of tartar
1 tsp vanilla
¼ cup boiling water
Directions:
Directions:
Combine all ingredients, except water, and mix well. Add water and beat at top speed with mixer for 4-5 minutes.

 

 

 

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