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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Fresh Fig Ice Cream Recipe

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This recipe for Fresh Fig Ice Cream is from The Chadwick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c fresh figs smashed
1 can condensed milk
1 c cream
Directions:
Directions:
Mix all ingredients and place in refrigerator to chill.
Pour mixture into ice cream maker and freeze.

Any fruit can be substitued for the figs.
Number Of Servings:
Number Of Servings:
Maybe 4!
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
My dear friend, Hazel Howell is responsible for many gifts to me in her life....this is just one of many!

 

 

 

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