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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Knock You Naked Brownies Recipe

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This recipe for Knock You Naked Brownies is from Anna's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box German Chocolate cake mix
1 c. chopped pecans
1/3 c. evaporated milk (additional ½ c. set aside)
½ butter, melted
60 caramels
1/3 c. chocolate chips
¼ c. powdered sugar
Directions:
Directions:
Mix cake mix, pecans, 1/3 c. evaporated milk and melted butter. Stir until totally combined. Press ½ mixture into a well-greased 9 x 9 baking pan. Bake 8-10 minutes at 350º. Remove and set aside. Melt caramels with ½ c. evaporated milk. Pour over brownie base. Sprinkle chocolate chips over caramel. Spread remaining dough over caramel and chocolate chips. Bake 20-25 minutes. Cool to room temperature, then refrigerate. Sprinkle powdered sugar just before serving.

 

 

 

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