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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Vanilla Cup Cakes Recipe

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This recipe for Vanilla Cup Cakes is from Tammy's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cup cake flour sifted
1 1/3 cup sugar
2 1/2 tsp baking powder
1 tsp salt
1/2 cup shortening
3/4 cup milk
1 tsp vanilla
2 eggs
Directions:
Directions:
Combine all together and mix well.

Bake at 375º for 20 minutes.
Number Of Servings:
Number Of Servings:
36

 

 

 

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