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Nacho Dip Recipe

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This recipe for Nacho Dip is from The Morrissey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz pkg cream cheese
3/4 500mL container sour cream
3/4 cup mayo

salsa
diced tomatoes, shredded lettuce, diced peppers
shredded cheddar cheese
Directions:
Directions:
beat first 3 ingredients together, spread in bottom of 9x13" pan. Cover with salsa. Top with diced tomatoes and other vegetables like lettuce and peppers. Top with shredded cheddar cheese
Let sit for at least 1 hour before serving to let flavours mix.
Serve with nacho chips for dipping
Personal Notes:
Personal Notes:
can mix taco seasoning with first ingredients if you like it more spicy. Can use shrimp cocktail sauce instead of salsa. This is the way I like it.
use whatever serving dish you wish, I have a large round shallow dish I use.

 

 

 

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