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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Pat's Nuts and Bolts Recipe

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This recipe for Pat's Nuts and Bolts is from The O'Neill Hall Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c cheerios
3c shreddies or 1c shreddies and 2c crispex
1 c peanuts salted
1 bag pretzels
1 bag bugles
You may add more pretzels and bugles if you wish

Melt 1/2 c butter
2tbsp. Worcestershire sauce
1 tsp. onion salt
1 tsp. garlic salt ( optional)
1/2 tsp. paprika
Directions:
Directions:
Pour over cereal mixture and bake at 275 degrees for 1 hour stirring every 15 min.
Personal Notes:
Personal Notes:
Pat usually has to double and even triple this recipe as he gives it away.

 

 

 

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