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"The belly rules the mind."--Spanish Proverb

Marinated Chicken Recipe

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This recipe for Marinated Chicken is from Recipes of Costa Rica, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Creole hen
¼ Kilo of lard
1 large onion
3 Garlic (cloves)
2 Medium sweet peppers
Pepper with cumin
2 rolls cilantro
Salt and annatto to taste
Directions:
Directions:
Grind the garlic with salt to marinate the chicken. Heat butter and annatto to cook the chicken in medium heat with ½ cup water and add the pepper and cumin, cover the pan to steam cook, and turn it until it is tender, then add seasonings, sliced onion, chiles strips and chopped cilantro.

Serve with creole tortillas

 

 

 

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