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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Mandarin Chicken Tenders Recipe

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This recipe for Mandarin Chicken Tenders is from Lewis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ - 2 pounds chicken tenders (breast strips)
1 cup orange juice
2 to 3 tsp light (reduced sodium) soy sauce
1 can (11 oz) mandarin oranges, drained
Directions:
Directions:
Pre-heat a sprayed skillet over medium heat. Season the chicken tenders to taste with salt or salt substitute and freshly ground black pepper.

Add orange juice and soy sauce to skillet; cover and simmer for about 10 minutes. Add mandarin orange sections and simmer an additional 5 minutes.
Personal Notes:
Personal Notes:
Note: For increased flavor, add 2 Tbsp honey and ½ tsp ground ginger to soy sauce mixture. Makes 4 servings (1 cup each).

 

 

 

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