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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Apple - Cinnamon Bread Recipe

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This recipe for Apple - Cinnamon Bread is from The Davis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c applesauce unsweetened
1 c plus 1 Tbsp. brown sugar
2 eggs
4 Tbsp. melted butter
1 tsp. vanilla
1 cu flour
1 tsp. baking soda
1/2 tsp. baking powder
2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
1 peeled,chopped apple
1/2 cu raisins (optional)
Directions:
Directions:
Preheat oven to 350º. Prepare loaf pan (8 1/2 x 5) by spraying with cooking oil and dust with flour. Sprinkle bottom with 1 Tbsp. brown sugar.
Whisk in a large bowl: applesauce , brown sugar and melted butter and eggs and vanilla.
In another medium bowl mix the flour, salt, baking soda and baking powder and spices.
Stir dry ingredients into the wet. Fold in chopped apples and raisins
Pour into greased, floured loaf pan.
Bake 1 hour and 15 minutes until inserted toothpick comes out clean. Cool 30 minutes on wire rack then remove from pan.
Number Of Servings:
Number Of Servings:
10 slices
Personal Notes:
Personal Notes:
200 calories per serving

 

 

 

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