Nutmeg Cookie Logs Recipe

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This recipe for Nutmeg Cookie Logs is from The O'Neill Hall Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Christmas Favourites

Ingredients:	Ingredients: 1 c butter 2 tsp vanilla 2 tsp rum flavour 3/4 c sugar 1 unbeaten egg 3 c flour 1 tsp nutmeg Frosting 3 tbsp butter 1/2 tsp vanilla 1 tsp rum flavour 2 1/2 c icing sugar 2 - 3 tbsp cream or milk

Directions:	Directions: Cream together butter, vanilla and rum flavour. Gradually add sugar. Blend in egg. Add sifted flour and nutmeg gradually; mix thoroughly. Shape pieces of dough on lightly floured surface into long logs, 1/2 inch in diameter. Cut in 3 inch lengths. Bake on ungreased tins in moderate oven (350ºF), 12 to 15 minutes until light golden brown. Frosting Cream butter, vanilla and rum flavour. Blend in sugar alternately with cream or milk. Beat well. Decorate to suit with cherries, silver balls, sprinkles etc.

Personal Notes:	Personal Notes: These are a favourite Christmas cookie made by Grandma O'Neill. She has made them for many years....maybe 63 thus far.

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Nutmeg Cookie Logs Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: