Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Oven-fried Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oven-fried Chicken is from Five Generations of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2--1/2- 3 lbs cut up bone in chicken pieces
1/4 cup vegetable oil
1/4 cup butter
1/2 cup flour
1 tsp salt
1 tsp paprika
1/4 tsp pepper
1 tsp sugar
Directions:
Directions:
Preheat oven to 425º. Rinse chicken parts and pat dry. In oven melt butter with oil in 9x13 baking pan. Mix flour and seasonings in large zip-lok bag. Shake pieces in bag and place skin side down in heated oil and butter. Cook uncovered for 30 minutes. Turn chicken pieces and cook for another 30 minutes.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
This is an old recipe from an early cookbook that I was given in 1966. When our family was large I used to do two 9x13 pans for a meal!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

189W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!