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Casserole/Meatball Sandwich Casserole Recipe

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This recipe for Casserole/Meatball Sandwich Casserole is from The Sexton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 bag frozen meatballs
1 jar marinara sauce or spaghetti sauce
1 cup mozzarella cheese, shredded
1/2 cup Parmesan cheese, shredded
1 loaf of fresh Italian bread, sliced

Directions:
Directions:
Preheat oven to 400. Place entire bag on meatballs in pot with sauce and cook over medium heat until warmed completely through, about 10 minutes. Stir as needed. Once heated thru remove from heat. Place meatballs in the center of a 9x13 baking dish, layer mozzarella and Italian blend cheeses over meatballs topping off with the Parmesan. Take the slices of the Italian bread and line the pan all the way around with them so they are kind of keeping the meatballs towards the center of the pan. The bread slices will be standing up in the pan. You can lightly butter and garlic the bread prior to placing it in the pan.

Place in oven and bake for approximately 25 minutes or until cheese is melted and bubbly.

 

 

 

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