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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Triple Tier Brownes Recipe

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This recipe for Triple Tier Brownes is from Meredith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg fudge brownie mix (13x9 pan size)
1 pkg (11.5 ounce) milk choc chips
1 cup peanut butter
3 cups Rice Krispies
1 can (16 oz) cream cheese frosting
1 cup salted peanuts, chopped
Directions:
Directions:
Prepare and bake brownie mix according to package directions, using a greased 13x9-inch pan. Cool on a wire rack.
In a large saucepan, combine chocolate chips and peanut butter. Cook over low heat for 4-5 minutes or until blended, stirring occasionally. Stir in cereal; set aside.
Spread frosting over brownies. Sprinkle with peanuts. Spread with peanut butter/chocolate mixture. Chill for 30 minutes or until set before cutting. Store in the refrigerator.

Makes about 4-5 dozen.
Number Of Servings:
Number Of Servings:
4-5 dozen

 

 

 

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