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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Mom's Blender Salsa Recipe

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This recipe for Mom's Blender Salsa is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 14 oz Can Diced Tomatoes
1 - 10 oz Can Original Rotel
½ Small Onion, Roughly Chopped
1 Clove Garlic, Peeled and Smashed
½ -1 Jalapeño, Seeded or Not (Depends on How Spicy You Like It)
1 tsp Honey
½ tsp Salt
¼ tsp Ground Cumin
Small to Medium Size Handful of Cilantro, Washed
Juice of One Lime
Directions:
Directions:
Put all the ingredients in the base of a food processor or good blender and pulse to combine for 30 seconds or so until all the ingredients are finely chopped and salsa is desired consistency. Taste for seasoning and adjust to taste. Serve with chips or over tacos.
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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